New Recipe: Mango Chutney-Glazed Redfish

Quick & easy & totally delicious!

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OUR FISH OUR STORY REVIEWS OUR FISH OUR STORY REVIEWS GET THE RECIPE Looking for a quick and easy dinner the whole family will love? This glazed Gulf of Maine Redfish recipe has very few ingredients and can be tossed together at a moment's notice. The star of our glaze is mango chutney, a beloved Indian condiment that is sweet, savory and just a little spicy. Simply brushed on the filets and baked for a few minutes, the results look and taste amazing. Add a sprinkle of toasted almonds and you're done! SHOP OUR FISH 4.7 / 5 | 3639 reviews Powered by by J Bobula 21 Aug 2022 Amazing seafood! Arrived on time - great seafood! by John Rodgaard 20 Aug 2022 The best! We were very pleased with our recent consignment from Sea to Table. We no longer purchase seafood from supermarkets. by Laurie 18 Aug 2022 Deliciously Happy I am so happy that I found this company. first class customer service with a delicious meal too boot thank you INSTAGRAM FACEBOOK TWITTER INSTAGRAM FACEBOOK TWITTER No longer want to receive these emails? Unsubscribe. Sea to Table 45 Pine Grove Ave Kingston, NY 12401 No longer want to receive these emails? Unsubscribe. Sea to Table 45 Pine Grove Ave Kingston, NY 12401 ‌